Restaurants: Italian Santa Monica

Fritto Misto

Restaurants: Italian Santa Monica
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Address
620 Santa Monica Blvd A
Place
Santa Monica, CA   90401 
Landline
(310) 458-2829
E-Mail
fmisto@gmail.com
Twitter
@frittomistosm
Facebook
116148331745877
Website
thefrittomisto.com
Menu
thefrittomisto.com
Order
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Description

“Fritto Misto was founded on the principles that everyone needs recognition, that everyone deserves to be valued as an individual and made to feel welcome, that everyone appreciates high quality at reasonable prices, and that no one wants to leave a restaurant feeling hungry after eating “nouveau” portions.”

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Opening hours

Payment Options

American Express , Visa , Cash , MasterCard

Menu

  • Caesar Salad

    Caesar Salad Traditional

  • Garden Salad

    Seasonal vegetables, croutons and green onions on a bed of romaine, with honey mustard, balsamic vinaigrette or honey chipotle on the side

  • Greens & Gorgonzola

    Organic baby greens, gorgonzola cheese, roma tomatoes and toasted walnuts in balsamic vinaigrette

  • Misto Salad

    Julienne carrots, zucchini, tomatoes, walnuts and pine nuts tossed with baby greens and balsamic vinaigrette

  • Sautéed Shrimp

    Price: 8.00

  • Gorgonzola Cheese

    Price: 4.25

  • Seared Chicken Tenders

    Price: 5.50

  • Chicken Breast

    Price: 7.00

  • Goat Cheese

    Price: 4.25

  • Steak Tips

    Price: 9.50

  • Pinenuts/Walnuts

    Price: 4.00

  • Anchovies

    Price: 5.00

  • Fritto Misto

    (may take a while, please be patient) Shrimp, calamari, artichoke hearts, and seasonal vegetables in a light spicy batter, quick fried in vegetable oil and served with cocktail sauce and roasted garlic mayonaise dipping sauce

  • Calamari

    Deep fried in a spicy batter and served with cocktail sauce and roasted garlic mayonnaise dipping sauce

  • Fried Pillows

    Stuffed with herb ricotta and quickly fried in vegetable oil served with a honey chipotle dipping sauce

    Price: 11.00

  • Caprese

    Fresh Mozzarella with sliced Roma tomatoes, fresh basil and balsamic vinaigrette

  • Soup of the Day

    Please ask your server

    Price: 7.50

  • Cajun Seared Chicken*

    Spicy chicken tenders, garlic cream, tossed with red bell pepper fettuccini, garnished with green onions

    Price: 17.00

  • Pasta New Orleans*

    Cajun seared chicken and shrimp, Cajun cream sauce, red onions, bell peppers (green, red & yellow, as available) sautéed mushrooms on Tobasco linguini

    Price: 31.00

  • Atomic Pasta**

    Two Cajun seared chicken breasts, sliced, on a bed of New Mexico chili linguini, tossed with red, green and yellow bell peppers (when available) and red onions in a chipotle chili cream sauce

    Price: 31.00

  • Artichoke Shrimp Gnocchi

    Gnocchi stuffed with artichoke paté tossed in with shrimp in chardonnay lemon sage cream.

    Price: 24.00

  • Sausage Lasagna*

    Roasted Italian turkey sausage layered with mushrooms, onions and bell peppers, topped with a choice of garlic cream, marinara, or pink sauce

    Price: 23.00

  • Rigatoni Siciliano*

    Arrabiatta sauce with seared chicken, Kalamata olives and zucchini

    Price: 22.00

  • Jumbo Ravioli

    Stuffed with prosciutto, mortadella and chicken, tossed with garlic cream, caramelized onions, pancetta and sundried tomatoes

    Price: 24.00

  • Pasta Pancetta

    Italian bacon, sundried tomatoes, caramelized onions, garlic cream, tossed with tomato fettuccini

    Price: 21.00

  • Chicken Cilantro Ravioli

    In a cilantro cream sauce garnished with Roma tomatoes and green onions

    Price: 17.00

  • Italian Sausage & Roasted Peppers*

    Sliced Italian turkey sausage, marinara sauce and caramelized onions on linguini

    Price: 21.00

  • Pasta Puttanesca*

    Kalamata olives, capers, fresh roma tomatoes, anchovy, red pepper flakes on lemon pepper fettuccini in a cabernet butter sauce

    Price: 20.00

  • Chicken Marsala

    Two boneless, skinless breasts pan seared with sautéed mushrooms in a marsala wine sauce, served on a bed of linguini

    Price: 25.00

  • Garlic Shrimp

    Sauteed in herb butter, herb brandy, tossed with black and white pasta.

    Price: 31.00

  • Chicken Picatta

    Two breasts on linguini with a chardonnay, lemon, caper and light cream sauce

    Price: 25.00

  • Sage Cream Chicken

    Two pan seared breasts, julienne of carrot and zucchini in a fresh sage cream served on tomato fettuccini

    Price: 25.00

  • Chicken Parmesana Hermosa

    (Available in Santa Monica) Our non-traditional, healthier version- two pan seared, un-breaded chicken breasts over linguini tossed in marinara and covered in melted parmesan and mozzarella cheeses

    Price: 23.00

  • Artichoke Shrimp Gnocchi

    Gnocchi stuffed with artichoke paté tossed in with shrimp in chardonnay lemon sage cream

    Price: 24.00

  • Il Carnivoro

    Spaghettini tossed with bolognese sauce, steak tips and cabernet wine

    Price: 27.00

  • Spaghettini Checca

    Roma tomatoes, garlic, olive oil, and basil

    Price: 13.00 Extras

  • Sweet Potato Ravioli

    Sage cream sauce, wild mushrooms

    Price: 19.00

  • Mediterranean

    Artichoke hearts, sun-dried tomatoes, sautéed mushrooms and pesto tossed with lemon pepper fettuccini

    Price: 19.00

  • Vegetarian Lasagna

    Layers of seasonal vegetables, herbed ricotta and marinara, topped with garlic cream marinara, or pink sauce and Roma tomatoes

    Price: 21.00

  • Wild Basil Ravioli

    Wild mushroom ravioli in basil cream with sun dried tomatoes

    Price: 19.00

  • Pillows Creamy Pesto

    Stuffed with ricotta and basil, garnished with Roma tomatoes

    Price: 17.00

  • Mushroom Marsala Ravioli

    Wild mushroom ravioli tossed in a marsala cream with wild mushrooms

    Price: 20.00

  • Pillows Checca

    Stuffed with ricotta and basil tossed with fresh Roma tomatoes, garlic, olive oil and basil

    Price: 15.00

  • Goat Cheese Fettuccini

    Lemon pepper fettuccini, sundried tomatoes and broccoli tossed in olive oil and garlic and topped with goat cheese

    Price: 19.00

  • Gnocchi Gorgonzola

    Potato dumplings in a gorgonzola and walnut cream sauce

    Price: 19.00

  • Artichoke and Mascarpone Stuffed Gnocchi

    In garlic butter with artichoke hearts and spinach

    Price: 19.00

  • Cheese & Spinach Tortellacci

    Large Pasta Stuffed with Ricotta & Parmesan plus spinach tossed in a garlic cream sauce with sun-dried tomatoes & caramelized onions

    Price: 21.00

  • Fresh Mixed Vegetables

    Steamed or sautéed or create your own by adding any of our sauces or add ins

    Price: 10.50

  • Fettuccini Alfredo

    Price: 14.00 Extras

  • Fresh Whole Wheat Mafalda

    takes longer to cook than fresh pasta and has a different texture and taste

  • Spaghettini

  • Fettuccini

  • Rigatoni

  • Black and White Spaghettini

  • Linguini

  • Tri Color Fusilli

  • Lemon Pepper Fettuccini

  • Spinach Linguini

  • Tomato Fettuccini

  • New Mexico Chili Linguini

  • Wheatless/Eggless, (Dried)

    takes longer to cook than fresh pasta and has a different texture and taste

  • Cheese & Spinach Tortellacci

    Price: 9.50

  • Gnocchi (Potato Dumplings)

    Price: 9.50

  • Pillows (Ricotta and Basil)

    Price: 9.50

  • Wild Mushroom Ravioli

    Price: 9.50

  • Chicken Ravioli

    Price: 9.50

  • Fresh Vegetables

    Plate of zucchini, broccoli, carrots, and red cabbage

    Price: 10.50

  • Alfredo

    Price: 6.50

  • Arrabiatta

    Price: 6.50

  • Basil Pesto

    Price: 7.50

  • Basil Cream

    Price: 7.00

  • Carbonara

    Price: 10.00

  • Checca

    Price: 5.50

  • Cilantro Pesto

    Price: 7.50

  • Cilantro Chili Pesto

    Price: 7.00

  • Cilantro Cream

    Price: 7.00

  • Chipotle Chili Cream

    Price: 7.50

  • Four Cheese

    Price: 7.50

  • Garlic Butter

    Price: 4.00

  • Garlic Cream

    Price: 6.00

  • Gorgonzola Walnut (Rich)

    Price: 9.00

  • Marinara

    Price: 5.00

  • Olive Oil & Garlic

    Price: 4.00

  • Pink

    Price: 6.00

  • Sage Cream (Mild Flavor)

    Price: 6.50

  • Bolognese

    Price: 10.00

  • Red Chili Flakes

  • Seared Chicken

    Price: 5.50

  • Turkey Italian Sausage

    Price: 6.50

  • Sautéed Calamari

    Price: 9.00

  • Sautéed Shrimp

    Price: 8.00

  • Pancetta

    Price: 6.50

  • Filet Mignon Tips

    Price: 9.50

  • Anchovies

    Price: 5.00

  • 1 item

    Artichoke Hearts Mushrooms Broccoli Pinenuts Capers Roasted Green Bell Peppers Caramelized Onions Sundried Tomatoes Eggplant Spinach Goat Cheese Wild Mushrooms Kalamata Olives Mixed Vegetables

    Price: 4.25

  • 2 items

    Artichoke Hearts Mushrooms Broccoli Pinenuts Capers Roasted Green Bell Peppers Caramelized Onions Sundried Tomatoes Eggplant Spinach Goat Cheese Wild Mushrooms Kalamata Olives Mixed Vegetables

    Price: 7.25

  • 3 items

    Artichoke Hearts Mushrooms Broccoli Pinenuts Capers Roasted Green Bell Peppers Caramelized Onions Sundried Tomatoes Eggplant Spinach Goat Cheese Wild Mushrooms Kalamata Olives Mixed Vegetables

    Price: 10.25

  • Flourless Chocolate Cake

    Rich, dark and dense with whipped cream

    Price: 7.00

  • Lemon Bar

    Shortbread crust, with whipped cream

    Price: 7.00

  • Crème Bruleé

    Silky custard with caramelized sugar topping

    Price: 7.50

  • Tiramisu "For Two"

    Lady fingers Soaked in Espresso, Layered with Cocoa and Mascarpone Cheese

    Price: 13.00

  • Baby Misu

    Price: 7.50

  • Glass of Port

  • 1/2 Order of Pasta

    Rigatoni, spaghetti or whole wheat with any sauce (add-ins regular price)

    Price: 8.00

  • 1/2 Order of Ravioli

    Chicken, spinach & cheese tortellacci, mushroom or ricotta "pillows" with any sauce (add-ins regular price)

    Price: 8.50

  • Plain Chicken Breast

    Price: 7.00 Extras

  • Fritto Fingers (Chicken, Fried or Sauteed)

    Price: 7.50

Categories

Restaurants: Italian
(310)458-2829 (310)-458-2829 +13104582829

Map 620 Santa Monica Blvd A

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